Savage, Minnesota, continues to enrich its culinary landscape with a blend of new establishments and cherished local favorites. Here’s a look at some notable spots that are shaping the city’s dining scene.
New Additions
CRISP & GREEN
Health-conscious diners can rejoice with the arrival of CRISP & GREEN. This fast-casual restaurant offers a menu of chef-crafted salads, grain bowls, and smoothies, emphasizing fresh ingredients and wellness-focused options. The Savage location marks the brand’s 21st in Minnesota, reflecting its growing popularity among those seeking nutritious and flavorful meals.
GOGI Korean BBQ
For an interactive dining experience, GOGI Korean BBQ invites guests to savor traditional Korean flavors. Patrons can grill marinated meats at their tables, accompanied by a variety of banchan (side dishes). The restaurant’s commitment to high-quality ingredients and authentic recipes offers a taste of Korea’s rich culinary heritage.
Local Favorites
Casa Deli Restaurant
Casa Deli Restaurant has become a staple in Savage, offering a fusion of Mediterranean and Mexican cuisines. Known for its flavorful tacos, birria, and churros, the restaurant provides a warm atmosphere and attentive service, making it a go-to spot for many locals.
Whiskey Inferno
Combining the essence of a Chicago steakhouse with Central Texas barbecue, Whiskey Inferno delivers a unique dining experience. Guests can enjoy a selection of steaks, smoked meats, and craft cocktails in a relaxed setting. The establishment’s dedication to quality and community engagement has solidified its place in Savage’s dining scene.
Pau Hana
Bringing the flavors of Hawaii to Minnesota, Pau Hana offers dishes like Opakapaka Katsu and Kalua Pork, capturing the essence of island cuisine. The restaurant’s tropical ambiance and carefully crafted menu provide a delightful escape for those seeking something different.
Whether you’re in the mood for a healthy meal, an interactive barbecue experience, or exploring international flavors, Savage’s diverse dining options cater to a wide range of tastes. These establishments, both new and established, contribute to the city’s vibrant culinary community.

